August at the Farm

August summers in New Hampshire provide long sunny days and bountiful harvest. Take a look at what we’ve been growing this summer for our restaurant, Table + Tonic and The Local Grocer.

Lacinato Kale

Poblano Peppers

Heirloom Tomatoes

Companion Planting- Trellised cucumbers provide shade from the summer sun for the lettuce.

Hot house companion plants. Tomatoes, basil, peppers, and eggplant.

The corn is getting there!

Farmer Russ has been busy with the garlic harvest.


Be sure to keep an eye out for this fresh produce in our ever changing Farm to Table Menu as well as in the produce aisle of The Local Grocer. We serve dinner five nights a week; Thursday thru Monday from 5pm-9pm and the grocer is open seven days a week from 8am-8pm.